100% Pure Cricket Powder (Flour) – For Cooking and more!

Cricket Powder Standard
5.00 out of 5 based on 3 customer ratings
(3 customer reviews )


Lithic Pure Cricket Flour can be added to a variety of food mixes to give a paleo-pure boost of natural protein.  You can even add it to your favorite protein shake or smoothie to vary the types of protein you’re feeding your muscles.  We like to throw a scoop into our pancake batter, sprinkle some in a brownie mix, or adding it to any recipe calling for ‘flour.’

Standard Blend – 1lb Our standard blend is a light brown powder that has a pleasant nutty, earthy smell and flavor. It can be used as a highlight to any recipe, or easily masked or overpowered by other ingredients making it very versatile and ideal for solid food cooking. This blend is what we use in all of our bars and is 100% pure!

B2B and wholesale terms available, please fill out our contact form for more info!

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Product Description

  • 100% Pure Cricket Powder / Flour
  • For baking, smoothies, pancakes, oatmeal... add a protein boost to whatever!
  • High quality protein in terms of digestibility and biological value of amino acids
  • Complete BCAA profile
  • Soy, Lactose, and Gluten Free, Non-GMO, Paleo
  • *Shellfish Allergy Warning: Crickets may cause an allergic reaction to those with an existing shellfish allergy.

Why Cricket Powder?

Your Paleolithic ancestors ate crickets long ago as a primary source of protein, and over 80% of countries worldwide still consume insects daily. The human body has grown accustomed to cricket protein over the millennia and can process it efficiently without any unnatural strain on your bodily functions caused by many other synthesized proteins. Cricket protein is a sustainable source of high quality protein that uses exponentially less water and energy to grow, while keeping it NATURAL. It’s naturally packed with micronutrients like calcium, iron, B-vitamins, fiber, and Omega Fatty Acids for superior nutrition. It’s better for the environment and better for you; it’s old school nutrition - modernized.

Using crickets has proven to be an impactful way to sustainably raise high-quality protein that uses exponentially less water, land, and food inputs than other traditional proteins. With an ever growing population and diminishing water supply, crickets have been identified by scientists and organizations worldwide as the definitive answer to meet the demands of our changing environment. Feel good about eating Lithic Cricket Powder and know you are helping reduce your carbon footprint.

About our Crickets: Our crickets (Acheta Domesticus) are fed a variety of all plant and veggie-based feed including rice, corn, coconut, pumpkin, and many other sustainable meals. Also known as "cricket flour," they are humanely frozen, boiled to pasteurize, then roasted and milled into a fine powder. Our crickets come from FDA registered facilities that practice GMPs and HACCP plans, and every batch is tested for human consumption. For more information, visit the "Q&A" section and learn about our partners!

Additional Information

Weight1.00 lbs
Shellfish Allergy Warning

Crickets may cause an allergic reaction to those with an existing shellfish allergy as crickets are anatomically very similar to shellfish.

Customers' review

Rated 5.00 out of 5 stars
3 reviews
4 stars 0
3 stars 0
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1 star 0

3 reviews for 100% Pure Cricket Powder (Flour) – For Cooking and more!

  1. Alexandraansel@gmail.com
    5 out of 5

    Awesome stuff! I want to try the bars next!Very good quality and came super fast. I mix mine in with a scoop of vegan protein powder and almond milk. Recommend doing a half a scoop of the cricket flour to 1 scoop protein powder for the best consistency if not adding anything else. Good smoky flavor and gave me a great boost of energy before my powerlifting sessions. I was pleasantly surprised by this "flour". I plan to try the bars next.

    Was this review helpful to you? 0 of 0 people found this review helpful

  2. mohlsen313@gmail.com
    5 out of 5

    Blends SmoothlyI've found the premium cricket flour blends nicely with frozen fruit, nuts, seeds and other powders giving my smoothies a great protein boost with no adverse effect on taste or texture that some other supplements can leave. Haven't tried cooking with it yet... that's next!

    Was this review helpful to you? 0 of 0 people found this review helpful

  3. dwmcbride@mac.com
    5 out of 5

    Great qualityGreat addition to post-workout smoothies and adds a nice flavor when partially subbing 'regular' flour (which, for me, is usually coconut, cassava, or almond flour) when baking.

    Was this review helpful to you? 1 of 1 people found this review helpful

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